Description

Sweet, Creamy Comfort in Every Bite

If you’re looking for a delicious steamed bun with a smooth and indulgent filling, our Custard Bao is the perfect choice. These soft, fluffy buns are generously filled with a rich custard centre, creating a comforting combination of light dough and sweet, velvety flavour.

Crafted for Maximum Enjoyment

Our Custard Bao delivers a satisfying balance of delicate steamed pastry and creamy custard filling. Made with coconut milk, condensed milk, evaporated milk, butter, and custard powder, every bite offers a luxurious sweetness with subtle coconut notes that make this traditional dim sum favourite impossible to resist.

The Perfect Ready-to-Steam Treat

Whether you’re serving dessert, enjoying an afternoon snack, or adding variety to your dim sum selection, Custard Bao provides a convenient and delicious solution. Simply steam straight from frozen and enjoy fresh, restaurant-quality buns in minutes.

Product Specifications

• Weight: 300g e

• Quantity: 25 Pieces

• Storage: Keep Frozen, Store below -18°C. Do not re-freeze once thawed.

• Cooking Instructions: Steam from chilled for 10 minutes or from frozen for 15 minutes until piping hot throughout.

Ingredients & Allergy Advice

Ingredients: Wheat Flour, Sugar, Salt, Water, Coconut Milk (Coconut Extract, Water, Citric Acid), Butter (Milk, Salt), Condensed Milk (Whole Milk, Sugar, Stabiliser: Calcium Chloride), Coconut Cream, Custard Powder (Maize Starch, Colour: Annatto, Salt, Flavouring: Contains Milk), Evaporated Milk (Whole Milk, Stabiliser: Sodium Phosphates, Vitamin D), Vegetable Oils and Fats (Shea, Coconut, Sunflower), Water, Emulsifiers (Mono and Diglycerides of Fatty Acids, Sunflower Lecithin), Acid (Citric Acid), Natural Flavour, Raising Agents (E450i, E500ii), Yeast.

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. Contains Wheat and Milk.

Note: E102 and E129 may have an adverse effect on activity and attention in children.