Description

A Classic Dim Sum Favourite

Enjoy authentic dim sum at home with our Pork Siu Mai. These traditional open-top dumplings are generously filled with seasoned pork, delivering the rich, savoury flavours that have made Siu Mai one of the world’s most loved dim sum dishes.

Crafted for Maximum Enjoyment

Made with premium pork, pork fat, spring onion, ginger, sesame oil, and traditional Asian seasonings, our Siu Mai offers a juicy texture and deep savoury flavour. Every piece is carefully prepared to provide an authentic restaurant-quality experience.

The Perfect Ready-to-Steam Dim Sum

Whether you’re creating a full dim sum feast or looking for a simple snack, Pork Siu Mai is quick and easy to prepare. Steam from frozen and enjoy tender, flavour-packed dumplings in minutes.

Product Specifications

• Weight: 1030g e

• Quantity: 50 Pieces

• Storage: Keep Frozen. Do not re-freeze once thawed..

• Cooking Instructions: Steam for approximately 15 minutes until piping hot throughout..

Ingredients & Allergy Advice

Ingredients: Pork (72%), Pork Fat (7%), Soya Protein (5%), Rapeseed Oil, Spring Onion, Onion, Ginger, Water, Sugar, Salt, Flavour Enhancer (E621), Light Soy Sauce (Water, Salt, Soybean, Sugar, Wheat Flour, Preservative (Sodium Benzoate), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate)), Sesame Oil Blend (Sesame Oil, Soybean Oil, Corn Oil), Potato Flour, Raising Agent (E500), Wheat Flour, Wheat Gluten, Chicken Powder Bouillon (Contains Milk), and Seasonings.

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. Contains Wheat, Soya, Sesame, and Milk.