Authentic, sweet, and savoury Chinese flavour. Our Chinese Pork Sausage is traditionally cured and seasoned to create a rich umami taste, making it a versatile addition to rice dishes, stir-fries, and classic Asian recipes.
Packed with authentic flavour and hearty fillings. Our Gai Bao is filled with a delicious combination of pork, chicken, prawns, and vegetables, wrapped in a soft steamed bun for a satisfying dim sum favourite.
A timeless dim sum classic. Our Lotus Bao combines light, steamed dough with a smooth and delicately sweet lotus seed filling, delivering an authentic taste of traditional Chinese cuisine in every bite.
Sweet, creamy, and irresistibly comforting. Our Custard Bao features soft, fluffy steamed buns filled with a rich, velvety custard centre, making them the perfect sweet treat for dessert, afternoon tea, or a traditional dim sum selection.
A restaurant favourite made easy. Our Prawn Toast combines premium seasoned prawns with crispy golden breadcrumbs, creating the perfect balance of crunch and savoury flavour for appetisers, sharing platters, or snacks.
One of the world's most loved dim sum dishes. Our Pork Siu Mai is generously filled with seasoned pork and traditional Asian ingredients, delivering a juicy, flavour-packed dumpling that's perfect for steaming and sharing.
A true taste sensation. Experience the perfect blend of premium Chinese BBQ pork and soft, fluffy dough buns. This 1.3kg pack contains 25 authentic steamed buns, perfect for sharing or a quick gourmet snack.
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